Cantiere Pub Grill - Napoli Italia

Personally, I've been a client for a while and I'm always glad to go back to the building. I love pumpkin flowers and the scaffold. The service is always friendly and I always found great availability and welcome by the staff. Very nice Francesco, Marco and chef Giovanni. We arrived late tonight but you pampered us with great professionalism. Thank you.

I came to eat with my friends this Saturday, useless to say that in my opinion it is the best pub of vomero! (and not only). I loved chips with bacon and cacio and pepper fondue, not to mention the meat on the plate and inside the sandwiches (special mention for A' trunchese), of perfect quality and cooking. The girls in the room very kind and professional!

Beautiful sandwiches and excellent choice of beers. I had to remove a few stellina from the evaluation because of the prices: really too expensive: 44, 50 euros for two sandwiches and two takeaway beers.

I met the yard through Andrea di Alici Come Prima, it is the second time I go there and also this time, with the winter menu, I came out from the happiest and most relaxed room, I guarantee that the dishes are excellent. One of the few premises that on Saturday evening allow the reservation, made through Instagram, and despite delay have kept my reservation. We started with a mixed cut of meats and cheeses... Spectacular, especially jam, I suppose of onions. In addition we also took a portion of chips with cheddar and potato chips. In the end we took the sandwiches that were very good even if I would personally prefer a dryer sandwich but the meat inside did not allow it. All accompanied by a great red beer. Don't ask me why I don't remember them.

We stayed on Saturday night with reservation. As soon as they arrived, they immediately made us sit. Cozy place. The service was quick and efficient. The sandwich sincerely did not excite me but it definitely remains a good place to spend a pleasant evening. Prices are on average with other pubs in the area.