Bravo Beer - Nantun District

With ”Beer” in the name, you'd think they'd have more than 2 out of the 5 beers (from their menu) on tap.

Very nice selection of food and beers. There was a misunderstanding with the dish order, but they immediately rectified. Very helpful and friendly waitress. Recommended

The presentation of the food is good and the various beers are of good quality also. But here is the problem: the food has no flavor. Like, at all. Yes, it 's Western food but that doesn 't mean it 's supposed to be flavorless. Has the chef ever heard of seasoning? The other issue was the waitress asking my girlfriend Can you help me stack the plates? Sure, we can. If you will help give us some of your salary. Isn 't that part of your job description? It 's an expensive place that just doesn 't deliver.

Thank you. Great service and beer. Really friendly staff.

Extremely bad food. Inedible and bad. The service is extremely bad and nobody comes to serve water. I had to wait around 50 min when it was not even that busy to get the food. the food was so bad that after 2 bites i couldn’t eat the pasta. I paid my bill and left hungry. I even told the waitress about the food but I don’t think they care. One of the worst meals i had in taiwan. [update] responding to the comments from the restaurant that “my taste is not as good as other customers”, i am really ‘not sorry’ to say that your food is the worst Italian food i have had in my life. And this was agreed by other folks who tasted that food. Instead of telling customers(who have had food all around the world) that their taste is bad, you should actually evaluate your cooking standards for the cuisine you are serving. And if you cannot cook good Italian food then don’t serve it. There is a “big difference” in cooking for humans and cooking for dogs. I don’t comment. Pathetic ownership of your own bad cooking.