Un Coin en Ville - Nantes

Picked from Trip Advisor and a place close to our location at the time looked for reasonable value and 3+ reviews. Great call I had the recommended and unusually described Profiteroles with tomato sorbet and basil dressing incredible such a mix of textures temperatures and subtle but distinct flavours wow the Hake in a creamy sauce with Balsamic and delightful vegetable ragout Joy had a crispy pancake with prawns as a lolly pop and then duck confit with apricots it was delicious and top notch but my 2 choices were something else €60 for 2 with glass of wine remarkable the French know how to do it!

We did not make reservations and went out for dinner by 9pm. The place was open and we our dinners were perfect. A fish of the day and a meat dish. Well presented and very savory. The restaurant was not full. One young lady tending to the tables. Everything was as desired and it turned out to be a very good dinner.

Good food, but no goosebumps (yes, we are foodies). Lovely place, great service by the owner. We had the menu and the desert was no longer available. We got a basic (but healthy) fruit bowl would have appreciated a little more effort from the chef.

Une jolie décoration, un grand choix de vin et la nourriture est sympathique variée et fraîche. Les desserts sont à tomber. Je recommande pour un diner entre amis ou en amoureux

Le cadre est très sympathique et le service se fait avec le sourire.En revanche,- Pas de menu le soir donc obligé de prendre à la carte du coup les prix montent très rapidement.- Pas de possibilité de prendre le vin en carafe, seulement des bouteilles (par conséquent, chers, mais bons vins!)- La quantité servie dans l'assiette est quand a elle très quantifiée, on va pas mourir de faim!Bref, on sent que le but est de faire de l'argent.On pourrait se dire que du coup, les saveurs sont au rendez-vous, mais non, une cuisine très peu goûteuse.