Saigon Kitchen - Nanaimo

The food is good, nothing to fancy but never the less very enjoyable.Not to expensive; it hit the averge spending price which is 30$ per person. What really stood out was the service. Everyone was very nice and food came in a timly manner. Took a minute for my coffe but that happens. Overall a good place to stop if you need a bite to eat.Vegetarian options: A large variety of vegetarian/vegan options and gulten free as well.Parking: Parking is easy to find.Dietary restrictions: They had gluten free options on the menu which is always nice.

By far, the best Vietnamese restaurant on the planet! Try the beef rolls! Crunchy texture on the inside and delicious. The hot and sour soup is made with pure tamarind and pineapple. It's a real WOW surprise with the first bite. Next, the crepes are a must! Crunchy, tasty, delightful. And the staff is pure love. The owner Ray makes you feel like you are the most important person in the room!!Vegetarian options: Plenty of excellent vegetarian options. You won't be disappointed.

Best beef pho broth I have had since moving to the island. They even substituted some of the meat for tofu and veggies as that's how I like my pho. Regular crispy spring rolls weren't on the menu but they made those for us as well which were also extremely delicious and a very fair portion, enough for two people. The owner Ray was kind enough to chat with us and seemed very passionate about the food! Highly reccomend

This is a small business owned and operated by the head chef! After our meal we were so impressed with the food we asked to speak with him about how he makes the broth for their pho and their soups. He actually took the time to speak with us for about ten minutes. On top of that, the staff and service were fantastic. We will definitely make this one of our regular dine-in experiences.

Really love this gem of a restaurant. Good food, family owned and quiet. Like most places, the prices have gone up but we still find it reasonable for the quality.