Los Cabos Mexican Grill And Cantina

Worse food I have eaten.very bland even after I added salsa to rice. We order 2 quesadillas with chicken grilled and a side of rice. Our bill was 40.00. When I questioned the waiter he told me the manager was not there. The menu never stated that grilled chicken was 4.00 extra and rice was also 4.00 extra. He said there weren?t a lot of people there. I?m assuming that they have to make everything extra. Not my problem. If u choose to go there ask lots of questions about what is extra.

This was our first visit. We went with friends who eat here a lot. The customer service was great. I ordered the Enchilada Supreme with beef, chicken and cheese combo. The food was very tasty and wasn't over spicy. The red sauce on the enchiladas was delicious. Give this place a try if you are in the area.

Overall, I had a great experience with the food and atmosphere. The service started off a bit slow, and it took some time before we even received water at our table. However, the food was hot, fresh, and delicious. My only complaint is that the portion sizes were a bit smaller than expected for the prices, particularly with the dips, which were smaller than those at most other restaurants. Despite this, I would definitely eat here again!

We were warmly greeted by the host and promptly seated. Our waiter was friendly and patient while we took a moment to decide what to order. The menu offered a fantastic variety of steak, chicken, shrimp, and vegetarian options, along with a solid drink selection. Notably, half of the drink menu was dedicated to tequila shots. My mom chose the pick two option, opting for a chicken enchilada and a chicken taco, while I went for a similar choice with a cheese enchilada and a chicken taco. While we waited for our meals, we snacked on tortilla chips and salsa. The salsa was a bit on the bland side but still tasty, and I appreciated that the chips were light and crispy. When our food arrived, we dug in right away. However, we quickly noticed that the dishes lacked the distinct spice and flavor we were hoping for. While the food was decent, it felt quite plain, far from what we expected from a Mexican restaurant. It was so lacking in flavor that we ended up ordering tomatoes, onions, and cilantro to add some zest to our meals. I might consider giving Los Cabos another try in the future, but if I do, I’ll definitely bring my own spices along.

This experience was perplexing and unlike anything I've encountered before. The food wasn’t authentic at all; it felt more like a low-end place with higher prices. The chips were stale, the salsa was tasteless, and they used beef instead of pork for the tacos al pastor, which are traditionally made with pork. Charging $5.50 for each taco is more expensive than other local options. If you’re searching for genuine Mexican cuisine at reasonable prices, I recommend going to Taqueria Guanajuato or any other authentic Mexican restaurant. This place is definitely not worth it. The fact that the restaurant was completely empty when I walked in should have been my first indication.