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Contribuiți la feedbackThis was a perfect first meal in Munich. Fresh and modern menu with local wines and very friendly team. Seating outside was perfect for a summer evening.
We had a very nice night out. The food was plentiful and delicious. The service attentive and a funky new decor
This is a precarious location, several restaurants failed before regardless of quality. The Hoiz does it well, authentic, tasty food. Good service. Food is tasty, the kitchen clearly tries special touches to every meal which works in the majority of the cases. But they have a 'herb and salat' syndrome sprinkling Ricola and the like over every meal. Sometimes less is more. Overall recommended. Call me egoistic, but I work around here and this is a good place.
We had a group of 20 work colleagues for dinner after work. One of the most interesting aspects of this place is the local beer, gin and vodka that they offer. Meals were delicious.
Great food I am looking forward to come again. The Entrecôte and the foie Gras ravioli are excellent. Value for Money is great. I be back.
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