Cattleman's Road House - Meniu complet

Crispy, seasoned breading on the outside with warm, melted mozzarella on the inside. Served with marinara sauce.

A tender and juicy 6 oz. rib-eye steak served on a toasted hoagie bun with shredded lettuce and tomato.

Hand-breaded atlantic cod served on a toasted hoagie bun with shredded lettuce and our delicious homemade tartar sauce on the side.

Grilled boneless chicken breast glazed in cattleman’s sweet BBQ sauce and served on a toasted bun.

Lightly battered, giant onion rings fried golden brown and served with cattleman's petal sauce.

Crispy egg rolls filled with southwest chicken and black bean corn salsa, drizzled with tangy chipotle ranch dressing.

You'll experience one of the tastiest morsels you've ever put in your mouth when you bite into our boneless buffalo wings.

Boneless chicken breast fillet with sweet BBQ sauce, and served on a bed of tobacco onions.

Lightly breaded sirloin, deep fried and smothered with cattleman’s white country gravy.

Hand-breaded atlantic cod served with your choice of side and tartar sauce.

Tender fettuccine tossed with a lemon basil sauce and fresh vegetables.

Tender fettuccine tossed with a lemon basil sauce and fresh vegetables.

Slow cooked tender chuck roast garnished with carrots, served with homemade red skinned mashed potatoes.

A lean 10 ounces of chopped cattleman's certified gold beef smothered with sautéed mushrooms, onions and brown gravy.

Grilled boneless breast, smothered with honey dijon, mushrooms, bacon, monterey jack and cheddar cheese.

We add bacon and top it generously with cheddar cheese and chives.

Hand breaded cod served with house made tartar sauce.

Grilled boneless breast of chicken marinated in lime, teriyaki and honey with a splash of good ‘ol fashioned moonshine.

Hand cut beef tips sautéed with savory mushrooms and onions.

You will never be disappointed with our scratch tenders. When we say scratch that’s exactly what we mean. We start from true fresh, never frozen, chicken tenderloins. Tenders are hand breaded in our

Enjoy our tender 7oz. sirloin with a generous topping of delicious bleu cheese.

Our sirloins are cut from premium black angus beef and aged a minimum of 28 days.

An 8 oz. filet, trimmed out to be the leanest and most tender piece of beef in the joint.

Our sirloins are cut from premium black angus beef and aged a minimum of 28 days.

This mouth-watering cattlemn's gold black angus rib-eye is the best in town, full of flavor and tender.

This mouth-watering cattlemn's gold black angus rib-eye is the best in town, full of flavor and tender.

This belly-buster boasts two, half-pound cattleman's gold certified burgers, topped with your choice of: American, swiss, cheddar or pepper jack cheese.

Our 100% ground angus sliders are served with pickles and your choice of cheese and sit atop a plate of fries.

Cattleman's certified gold burger, grilled over an open flame. Top it off with your choice of: American, swiss, cheddar or pepper jack cheese for $0.50.

Half-pound cattleman's gold certified burger served with tangy bbq sauce and topped with bacon and cheddar cheese.

Half-pound cattleman's gold certified burger topped with cheddar cheese, tobacco onions and cattleman’s own petal sauce.

Cattleman’s gold certified premium fresh ground beef, topped with pepper jack cheese, sauteed onions and henry bain’s sauce. Served on a toasted brioche bun.

This mouth-watering 10oz. cattlemans gold certified aged top sirloin grilled and brushed with our bourbon glaze. Friday.

Half-pound cattleman's gold certified burger, smothered with sauteed mushrooms and topped with melted swiss cheese.

Breaded sirloin, deep fried and served with our red skin mashed potatoes. Finished with our white skillet gravy. Thursday.

This cattleman's gold black angus strip of pure satisfaction is a savory taste of the big apple.

Crispy chicken, lettuce, tomatoes, shredded cheese, and chipotle ranch wrapped in a wheat tortilla. Served with seasoned fries.

Falling off the bone good, our BBQ Ribs are doused in our signature BBQ sauce.

Our traditional beef and bean chili.

A heaping pile of fried golden brown pickle chips served with cattleman's petal sauce.

Six jumbo grilled shrimp, dusted with our secret blend of spices.

Juicy grilled boneless chicken breast with a savory teriyaki glaze, topped with sweet pineapple relish and served on a bed of tender seasoned rice.

Gold certified aged top sirloin grilled to your liking.

No matter how you decorate your plate, our selection of fresh lettuce, vegetables and fruit proves to be a classic choice.

Sunday.

Monday. Cattleman's gold certified aged top sirloin grilled to your liking.

6oz. Cattleman's gold certified aged top sirloin and our famous scratch tenders. Two of our most popular items when you can’t decide. Saturday.

Cattleman's gold certified aged top sirloin grilled to your liking.

Grilled marinated chicken breast topped with fresh tomatoes and green onions.

Our tender 6oz. top sirloin served with your choice of side and our unlimited salad bar.

Breaded bone-in chop served with mashed potatoes and white skillet gravy. Wednesday.

Hand breaded tender pork served on toasted brioche bun, served with seasoned fries.

These spuds are loaded to the hilt with cheddar cheese, bacon and chives and served with sour cream.