Rosded Too Thai Cusine - Morton Grove

There are certain things that one must not do when operating a restaurant. One, no matter how slow, one must not act surprised when patrons walk in. Two, if the menu is going to taut an entree as being a famous dish, it should not take 30 minutes to prepare, again, no matter how slow the day had been. Three, If the food is running late, do not come by the table to say it’s coming only to have the patron wait for another 10 minutes. It’s better to apologize and simply say it is running late. Pad … – show

Family owned, authentic, and fresh Thai food! Staff here are from Thailand and really take pride in their food and restaurant — very patient with new customers to pick just the right item and customize it as desired. Ordered Pad Kee Mao and it was just perfect! Definitely will be back here when I get a chance.

Good food, great prices, but service that is slow. Very friendly, it'll just take a while

The food was good just like the other Rosded branch in Chicago. The prices are fair too, less than typical Thai. The place didn't have the a/c though and it was hot in there. I ordered spicy curry and I was sweating like i just ran 5 miles. I'm downgrading them to 3 stars this time

A real gem of a place. Best Thai restaurant I've ever been to. Medium to small inside dining area. Clean and well kept. A menu more diverse than your typical Thai restaurant. Small parking lot, most spaces are around back. The owner did our group a huge favor by staying open an hour after his normal closing time (we arrived during normal business hours). Very courteous staff!