Little Caesars Pizza - Morristown

Why is it like a meat cabinet all the time? Workers who even wear jackets make no sense. I understand they are sometimes busy, but it took 30 minutes to get 4 hot and finished pizzas.

Management must be better to explain that chatting a customer up is good, but we keep the focus on getting them in and out. Tonight it was busy, but I saw a stack of pizzas sitting in the portal and waiting on the back for customer pick-up... However, a child running in front and he wants to chat everyone, he is friendly and it is supported.... Why we cannot use the portal, it seems that it is efficient when used/working... Some people waited for an hour.... Come on, time to do better...

The cashier was a boy who had no manners. He drank from a two-litre root beer while taking orders and letting people enter their own names on the keyboard for commands. I won't be back and I won't recommend it.

Wings were great this time pizzas were too. He sure to check wings to make sure they're not dried out before you leave the restaurant.

Because as busy as they were eating was great. The workers worked together as a team. No carburetor and they came with me. The Saturday I left was the UT Florida game