Cote Lac - Montreux

The restaurant is beautifully decorated. the personal smiles and inviting hours are somewhat strict, but they can have a warm little meal on the afternoon. the kitchen is French, well presented and cooked. it is quite surprising, however, that they work in a clinic where people are to be better, give a lot of salt or sugar to the food. please keep the health of people (cardinovascular diabetes prevention) in the eye and use them in moderation. if some of their guests have a very low blood pressure and need a quantity of salt to go further, they can always add it to their dressing or choose the cheese (rived poryeres) and dry meat bowl, which is already naturally loaded sodium. if you want to stay in the clinic, meals are served in the room at fixed times (12:00 and 18:00) to the clinic staff nurses working time. if you want to have a afternoon tee in caffe, they must manifest themselves as the personal in the regular cleansing tables etc. is in the main dining room.

I really like the place that is amazing. the personal was very friendly, especially the server paulo, who makes his job very much. this place is 5 stars space and they have excellent employees who can prove it! Many thanks for a great service! I hope one day will come my friends and I will dinner and the server will be paulo!

I came today to visit my friends and we had a coffee afternoon in clinique valmont, in restaurant côté lac. the food was very good and the service was excellent! since I am a student of the hotel management school, I know what it is 5th star service. the server paulo was very friendly, very professional! my friends and I enjoyed the atmosphere and the way of paulos work.