Ferreira Café - Montréal

Great dinner for casual fine dining! Calamari over the oysters. The porcinic-crusted black cod is as good as everyone says. And the dessert plate was a nice little bit of everything. :)

Ferreira Cafe was highly recommended by multiple people for our trip to Montreal. I can understand why! The storefront restaurant is first -pretty cool as far as decor, the servers were attentive, and very professional mostly [we had one young lady who must have just started-she was a bit clueless] The seafood however was excellent! we shared about 3 fish appetizers and then each had our own main course. It all was fresh and really well prepared. Loved the octopus, sardines and cod! Make sure you reserve in advance-it was very crowded. I understand why they have been in business so long!

Local muito romântico. delicious food. peixe that I never ate equal. divine entrances. muito bom. vinho gostoso. tudo bom. o preço vale o local.

The restaurant is one block from the hotel. And it was very nice to eat there. the service was excellent, as well as the quality of the food. the price is a little higher than in other places, but it's worth it. It is not a very large place, but it is eaten comfortably on the inside as on the terrace it has.

Really good meal of fresh seafood in a very nice ambiance. Service was impeccable. We normally don't ask for a wine recommendation because we are pretty knowledgeable, but we did this time because the wine list was predominantly Portuguese. We wanted a red, but not too heavy because we were trying match both a mushroom encrusted black cod dish and bouillabaisse, but there was not much on the wine list other than an over priced US pinot noir. Our server recommended a cool climate, lighter Portuguese red and it was spot-on. Our most expensive meal on the trip, but well worth it.