Albaspina Bioagriturismo

We dined in this farm by mistake looking for a vegan place nearby... We were pleasantly surprised both from the place and from the culinary proposal. Nothing is left to chance and everything is well studied. Organic products expertly combined. I recommend tortelloni. I'm not a sweet lover but the bigones are absolutely to try.

Farmhouse that offers only vegan and biodynamic dishes prepared with a lot of passion. The place, in the open countryside, is beautiful and built with the criteria of bio building. Light and delicious food: late radicchio flan, radicchio tortelli with black cabbage sauce, 3 colors gnomes, lentil meatballs and vegan tiramisù. I am not vegan but I must say that I was amazed all this choice, quality and taste, to try absolutely

Immersed in the countryside, beautiful location. Great and refined cuisine. Merit!

We were greeted with a very warm welcome, got served with a special drink and some cookies. Afterwards we were shown to the room, which is really nice. Dinner in the evening was very good and everything was prepared just by Anna. The breakfast in the morning was even better than the dinner the night before. It makes you wanna stay there forever.

You can feel the love Anna is putting into the dishes with every bite. Outstanding place for eating and staying.