La Pasteria 55 - monteolmo

The best Italian pasta we've tried in Madrid. It's freshly made, and the chef is Italian. There are five regular pasta dishes on the menu plus two or so daily specials. The spaghetti alla carbonara are amazing. We also liked the rigatoni con nduja (a spicy, soft sausage). The starters are limited to scarmoza cheese and porchetta (pork roast). We tried the latter, which was delicious. The tiramisu for dessert was solid but nothing special. La Pasteria 55 is situated inside the Guillermo de Osma m … – show

Hidden gem with fantastic pasta.

Muy buen trato de la dueña del establecimiento. Las camareras les falta un curso de atención al cliente. Buen café

Dueños y personal muy amables y simpáticos. Interior muy limpio y acogedor buen género. Terraza muy agradable para desayunos. Recomendable 100%.

Un sitio superagradable!! Un trato genial y un café riquísimo