Beef - MONCALIERI

More complicated, slower and thin aperitif. the locals tried to join together on the occasion of an evening. we start paying euro for drinks and buffets, but we can only order wein or beer. after an endless waiting they will be placed on the tables in one of the two rooms in the ground floor: cubes of pizza and focaccia, Russian salate, kartoffel croquettes and French pommes. only after another hour of waiting they served: calf with thun-fish sauce (sufficient for a quarter of people in the dining room), black rice with vegetables (very al dente) and a kind pasta in broth (practical raw). nb: Be careful not to lose the court during the hours, because there is only one per person and in case of loss they almost have to fight with the dining room staff. a complete disappointment about the board: absolutely not recommended.

The restaurant is modern and at the same time welcoming, in which we have eaten two, drank an excellent ruchè, coffee and bitter. the quality is high and the prices are correct, we spent around euro recommended.

Beautiful and trendy modern restaurant refined cuisine selection of wines really provided for lovers of marinated salmon I recommend the course excellent pairing

Nice bar with friendly staff.

Beautiful place excellent kitchen