Bem Bo - Mirandela

Chuteletão maravilhoso. Acompanhadas por umas deliciosas batatas, muito bem confeccionadas com um subtil e aveludado toque ao alho. Simplesmente um prato a repetir de todas as vezes que visite este espaço. Espaço este com decoração moderna, muito bem conseguida. Recomendo vivamente.

I just ate at this restaurant,the personal was very friendly and proffesional,and the food,very good.I had at dessert some apple pie with icecream,and some pudding . Just wonderful. I recommend it to anyone that wants to taste Portughese quality cuisine.

Visiting family is always a moment for great moments! This lunch want 's an exception! Once arrived and seated I 've tried a local olive oil and was amazing. Balanced, creamy with a lovely acidity. Didn 't looked at the menu as We (pre)ordered the Leitão (Suckling pig) and it was absolutely amazing. The skin was crispy and the meat was soft and moist. And the sauce... what a powerful, stunning sauce! Black pepper, salt and olive oil. The best!!! To pair with the pig, we 've order a red Sparkling from São Domingos vineyard that matched the food to perfection. For dessert I 've choose the olive oiled pudding (Pudim Azeitado) made from olive oil and served with olives. Strange but super tasty. And was one of the region 's 7 Wonders Dessert Competition! The service, not being bad, has a few things to improve. We asked for a plate but had to took from another table ourselves as it was taking forever. The mixed salad was suggested when the main course arrived but was only served in the end. Almost at the same time as the desserts... therefore I can 't give the 5

Serviço demorado, e o jantar não estava nada de especial em termos de sabor e quantidade. Esplanada agravável