Recenzii
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Just tried some of their chocolate rye cookies and they were amazing! The balance of sweet, bitter, chocolate and salt was perfect with some vanilla to round it...
Mai multThis is amazing flour! Probably the best you can get in the twin cities.
I love the flour from Baker’s Field, but if you want to buy more than 4lbs of whatever the retail has in stock (today just cake flour and rye flour) ORDER AHEAD...
Mai multI discovered the Hundred Rye bread at my food co-op and I'm in love. It's such a delicious alternative to wheat bread. You can tell it's made with quality ingre...
Mai multI’m eating the Good ‘Witch of the North pan bread for toast and sandwiches and it is amazing. It’s soft, a little tangy, moist, and has this perfect texture tha...
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