Imagini

Contribuie

Rezervă acum

Meniu
5.0 ★ din 2 comentarii

I was in several Michelin-star restaurants in japan, and les alchimestes is the same of everyone I had. excellent molecular-influenced Japanese-French fusion. m...

Mai mult

Terrific food and good service. Will go again when in Tokyo next.

Opentable
4.6 ★ din 88 comentarii

Mai multe informații

Restaurante în apropiere:

4.3
Meniu
Rezervare online
Deschis acum
4.3
Meniu
Rezervare online
Deschis acum
Oraș: Shibuya-ku (lângă Minato-ku), 4-20-3 EbisuEbisu Garden Place Tower B2F, Shibuya-ku, Japan
"Juicy 300g prime rib. Wow. Unbelievably spectacular. Worth it."
4.3
Meniu
Rezervare online
Deschis acum
4.3
Meniu
Rezervare online
Deschis acum
Oraș: Tokyo (lângă Minato-ku), 2-34-4 Minamiotsuka, Toshima-ku, 170-0005 Tokyo, Japan
"Simple ordering, inexpensive options, fast service, large thin noodles and a unique broth. I didn't even have to wait too long at 14:00, so if they ar..."
4.6
Meniu
Rezervare online
Deschis acum
4.6
Meniu
Rezervare online
Deschis acum
Oraș: Tokyo (lângă Minato-ku), 3-2-19 中目黒, 目黒区, 153-8573, Japan, Tokyo
"Yoi! Cool shop, nice people, great food!"
4.3
Meniu
Rezervare online
Deschis acum
4.3
Meniu
Rezervare online
Deschis acum
Oraș: Minato (lângă Minato-ku), Japan, 〒135-0091 Tokyo, Minato City, Daiba, 1 Chome−7−1, AQUA CITY ODAIBA, 4F
"The Mia Taylor Triple Cheese Bacon Pen, it's really good, but quite expensive. You will get a great view of the Rainbow Bridge and the beach"
4.2
Meniu
Rezervare online
Deschis acum
4.2
Meniu
Rezervare online
Deschis acum
Oraș: Tokyo (lângă Minato-ku), 1-15-3 Nishi Shinjuku, Shinjuku-ku, Tokyo, Japan, 160-0023
"I went there with some colleagues and it was really nice. the vegan sushi options are great and I asked to make avocado what was not on the menu, they..."
4.1
Meniu
Rezervare online
Deschis acum
4.1
Meniu
Rezervare online
Deschis acum
Oraș: Tokyo (lângă Minato-ku), Blue Building 1B, 1 Chome-1−10 Hirakawacho, Chiyoda, Tokyo, Japan, 102-0093
"We were there twice, always super tasty and perfectly seasoned."