Five O'clock Steakhouse - Milwaukee

Our servers were super friendly and prompt. Yet gave us time when we had not made a decision for our order. Drinks were fabulous and steak was like butter. Done exactly as ordered. Will return and highly recommend!

Enjoyed our dinner!! Steaks were very tender and tasty!! Loved the mushrooms!! Blue cheese dressing on the salad was very good. Baked potato was large enough to share. Bread and relish tray were also good. Service was awesome!! Gentleman at the front check in desk was very nice friendly. Waitress was also very nice. Liked that they had security and valet. Not being from the area, drive between the highway and restaurant was through a scary neighborhood but the waitress told us a better way to get back to our hotel which was a much more comfortable route!! If you like your meat well done you may not like their steaks. We did medium well (prefer well) and they were a little red for us. I cut mine as soon at it arrived and it seemed to get a little more done sitting in the juices. The flavor made up for my apprehension on the doneness!!

We have a birthday celebration. W e for sat next to the bathroom and it was most horrible table. It didn't spell good. Too many people standing in front us . We eventually had to complain. We then got moved to a worse table.

Amazing experience. We were in the area due to sports and found this by looking at reviews. Service was excellent as they explained the menu, especially since this was our first time. We ordered 2 16 ox filets which were cooked to perfection. The salad was offered as family style. I ended up just getting a solo portion for the salad, which was still plenty. The bread that was brought out was the perfect temperature along with being quite tasty. I can't say enough about how great our experience was from the moment we valeted to our departure. Highly highly recommend giving this a try. Cheers!

It was very old-school Wisconsin supper club vibe with a relish tray, salad, warm bread. Then tasty steaks (I had the porterhouse) with asparagus and mashed potatoes sides to share. We even saved room for dessert—cheesecake, flourless chocolate cake, and I had cherries jubilee. I rated the food less than 5 stars only because my steak was slightly overcooked although still super delicious and tender. Also, the cherries jubilee was underwhelming and not prepared properly but, also, still tasty.