Henry Deane at Hotel Palisade

So this was my first dining stop during my visit to Sydney Upon entry, I witnessed a HUGE commotion between a patron, his wife, and the waitstaff. It was...

Definitely an unexpected little gem in Sydney. Service was great, food was outstanding. Cocktails with respect. Recommend having a Sailor Jerry's.

This place doesn't seem to have its mojo together yet. From what I could tell the bar is based on two floors with views from both areas. The upper level has

Henry deane is a cute dachbar with magnificent views of the harbour. eating was very tasty, but portions are quite small for what they are paying we ordered lamb breast - the fish dish (damped fish raw fish (a kevich as a dish -kartoffato abalone (denke: yummy hashbrown) mushroom package every day dish is almost a favorite!

Finally, this place tried to go after many months. Okay, the lookout here is amazing. decor, lounge areas, vibe perfect. service great food? tasty. but parts are super small. overpriced for what it is worth. I like the delicate balance between fresh forellenceviche and the szechuan vinegar stamp from the mushroom package. the dinner is delicious and it leaves an unforgettable experience at the sea, but I wish the portions could be a bit bigger to find a bit insecure, but keep down the barangaroo harbour and finally they will reach the barangaroo reserve. it is located right next to the reserve, above hotel palisade.