No. 1 Sushi - Meniu complet

18 pieces of assorted sliced raw fish.

Scallop, shrimp, whitefish, crab meat and vegetable.

Deep fried calamari.

Sliced yellowtail with jalapeno and ponzu sauce.

Grilled chicken on the skewer.

12 pieces of sashimi, 5 pieces of sushi and spicy tuna roll.

Gently fried tofu.

Steamed shrimp dumpling.

Grilled eggplant with miso sauce.

Grilled scallops served with mixed vegetable.

4 tuna, 4 salmon and 4 yellowtail.

5 pieces of sushi.

7 pieces of sashimi.

10 pieces assorted sushi and 1 tuna roll.

8 pieces of sashimi, 5 pieces of sushi and salmon roll.

25 pieces of sashimi, 8 pieces sushi, 1 godzilla roll and 1 rainbow roll.

Grill fillet of Chilean seabass with seasonal vegetables in miso sauce.

Tuna seared with special pepper and ponzu vinaigrette.

Japanese pan-fried pork dumplings.

Salmon sashimi wrapped around cucumber with wasabi ponzu.

Steamed or fried Japanese vegetable dumplings.

Rolled beef shumai with scallions.

Deep fried stuffed lobster and jalapeno with special sauce.

California roll, tuna roll and yellowtail roll.

Salmon, avocado, chopped onion and sprinkled with seaweed powder.

Lightly seared tuna with ponzu sauce.

Spicy crab crunch and tobiko wrapped around with avocado.

Layers of tuna, avocado and yellowtail topped with Japanese cavier.

Scallion pancake topped with spicy tuna and cheese.

20 pieces of assorted sushi, 1 spicy white tuna roll and 1 Manhattan roll.

Crunchy spicy tuna roll, spicy salmon and spicy California roll.

Choice of tuna, salmon or yellowtail mixed with chef's special sauce.