Cinnamon Indian Cuisine - Meniu complet

An all time favorite, made with lentils.

Cubes of chicken with bones simmered on slow heat and a touch of white pepper.

Dumplings made with fresh cheese, potatoes, dry fruits and stuffed with seedless dry apricot, simmered in light creamy sauce, garnished with nuts and raisins.

Cottage cheese stuffed with garden fresh dill herb, simmered in tomato-based sauce.

Barbecued cubes of chicken cooked with tomatoes, onions and yogurt. An all time favorite.

Chicken semi cooked in clay oven, finished in creamy tomato sauce.

Lamb chops 1/2 cooked and 1/2 grilled in a clay oven with aromatic spices in a delicious onion and tomato sauce.

Lamb cubes cooked in tomato, onion and cream sauce.

Cauliflower-coated in flour and sauteed in special sauce.