Guayacan Miami

This place was insanely good. My friends never had nicraguan food and it blew them away!

UPDATE NOV 2023: STILL AMAZING!! I come here First Thing when I get into Miami. I’m here for 10 days and I’ve been three times lol. Amazing people, great service, the best food I’ve ever had. I dream of the Carne Asada!! Best Nicaraguan food in Miami!!! The location is amazing (super hip part of town and so close to all the downtown nightlife and the family who runs the Guayacan has been doing this for literally DECADES, and it shows! Everything is delicious. I literally dreamt about the Carne Asada after eating it. Tender but with a bite, delightfully seasoned with citrus, it will make your mouth water. It's also huge! It was big enough for two meals for me. Amazing bang for your buck here. The pescado/fish in the house cream sauce was absolutely delightfully as well!!! Mmmm I could rave about it for days. Tender and fall apart, with a delicious char from the grill, and a creamy yet light sauce. Seriously in love! The sides were also amazing. Rice and beans were moist and had a light seasoning that let the beans shine. If you love plantains, make sure to try the maduros for something sweet to round off a delicious meal : Seriously, the Guayacan is the best Nicaraguan food in Miami...loved the welcoming family atmosphere and the delicious food!

This is a beautiful gem, a family owned and operated local restaurant, beautiful atmosphere, great music, frequented by families, bustling but not loud, and most importantly, the food and service is top notch. The Churrasco and the Grilled Fish Xiloa Style were delicious, with fried green or sweet plantains, rice and beans. It was like eating a feast at home. We will return many times. Thank you!

Excellent service in a comfortable environment, they served the orders in record time, we were a party of seven people and the food was delicious

My wife and I arrived for a late lunch. It was our first experience with Nicaraguan food. The ambience was nice as was the service. I ordered the grilled pork with achiote and it was well marinated. The starting sauces with garlic bread was a nice wayto begin lunch. The highlight for us was the Rum Cake pudding, which we thoroughly enjoyed.