Havana 1957 Cuban Cuisine Breakwater - Meniu complet

Vodka, Bloody Mary mix garnished with celery and olives

Havana 1957 coffee served with three different milks

Rum, Bloody Mary mix garnished with celery and olives

Plain bagel, cream cheese and fresh fruit

Craft made lemonade with orange and lime

Orange juice and sparkling wine

Assortment of 4 cups with your Choice of: Shrimp Ropa vieja Ground beef Mixed

Fried pork served with Cuban mojo onions

Tamal with seasoned pork, wrapped and cooked in a corn husk and topped with Cuban mojo onions

Fried empanadas filled with criolla cured beef stew. Served with cilantro aioli

Naturally sweet Kiwi juice

Craft made lemonade with fresh strawberry

Mint leaves, orange juice and sparkling wine

Traditional Cuban griddled steak topped with caramelized onions, crispy julienne fries, tomato in pressed Cuban bread

Old time favorite sandwich. Ham, cheese, roasted pork, pickles and mustard on Cuban bread

Old fashioned sandwich. Traditional roasted chicken in our delicious Cuban gravy, Cuban bread, lettuce and tomato

Delicious Cuban bread with 4 egg homemade omelette and potato sticks

Ham, Swiss cheese and roasted pork topped with croquettes on Cuban bread

Grilled steak sandwich with onions, tomatoes and potato sticks on Cuban bread

Roasted Pork with Grilled Onions served in a pressed cuban bread

Havana 1957 roasted chicken, topped with Cuban gravy, aguacate in Cuban bread

A delightful combination of sliced pork, ham, Swiss cheese and omelette on soft bread

Egg and Vegetables omelette. Served with fried yuca and cilantro sauce

Refreshingly bittersweet lemonade Mango – Pineapple – Passion Fruit

A delightful combination of sliced pork, ham and Swiss cheese on soft bread

Choice of: Ham Cheese Chicken Bacalao (cod) Assorted

8 oz ground beef patty topped with lettuce, tomato, onion, ketchup, mayo, pickles in a sesame bun

Fried half chicken topped with pickled cuban mojo onions. Served with moro rice and tostones

Shrimp sautéed in garlic, olive oil and white wine. Served with white rice sweet plantains

Thick cut brioche bread, cinnamon custard batter, whipped cream, powdered sugar

Romaine lettuce, croutons, parmesan cheese, queso fresco and Caesar Dressing

An explosion of flavors for your mornings. Our avocado toast is served on a Cuban toast and topped with smashed avocado, radish and a hard boiled egg

Chicken cutlet marinated, griddled, topped with onions and parsley. Served with white rice and black beans

Shredded and grilled topped with onions and Cuban mojo. Served with rice and black beans

In our house homemade criolla tomato sauce with raisins and Spanish olives. Served with white rice and black beans

Crispy griddled chicken topped with onions and Cuban mojo sauce. Served with white rice black beans

Marinated chicken stewed in our homemade criolla tomato sauce with raisins, olives and potato. Served with white rice and sweet plantains

Served with boniato, mashed potatoes, grilled asparagus homemade criolla tomato sauce

Half Florida lobster tail stewed with shrimp, homemade criolla tomato sauce. Served with white rice, sweet plantains and house salad

Fish filet topped with lemon butter. Served with white rice and sweet plantains

Traditional Cuban griddled thin steak topped with sautéed onions. Served with moro rice and yucca with Cuban mojo

Fried half chicken topped with pickled cuban mojo onions. Served with moro rice and tostones

Certified Angus charbroiled and topped with grilled onions. Served with rice and black beans

Served with yellow rice and mixed vegetables

A Cuban family recipe of roasted chicken topped with Cuban gravy. Served with white rice, black beans, roasted potatoes and sweet plantains

Golden corvina, shrimp, red onions, tomato, peppers, cilantro, hondashi, rocotto paste and sweet potato

Fresh Half Florida lobster tail and shrimp served with homemade tartar sauce seafood butter sauce

An assortment of swordfish, shrimp, calamari lobster pickled with red onions, peppers, Spanish olives. Served with lemon and Cuban Crackers

Fresh black shrimp in a homemade Russian caviar sauce, lime wedge and parsley

Roasted pork, white rice, black beans, yuca, sweet plantains and Cuban mojo vinaigrette

Braised and shredded flank steak, white rice, sweet plantains, balsamic tomatoes, plantain chips and cilantro dresing

Avocado, cucumber, radish, red onion, chayote, orange segments, tomato sunflower seeds with a lemon-oregano vinaigrette

Tomato grit, mixed lettuce, radish, carrot, cucumber, red onion (selection of dressings)

Lobster tail, grilled jumbo black tiger shrimps, Angus skirt steak. Served with steamed vegetables, yellow rice and 2 special chef sauces

Slow oven roasted pork leg with Cuban mojo. Served with moro rice and yuca

Grilled Florida Lobster tail with tiger shrimp served with garlic butter, fresh sautéed mixed vegetables and seafood sauce

Yucca chips, ham croquettes, bite size fried pork, crispy yucca, potato ball stuffed with picadillo and tamal in the husk

Crispy yucca dough balls stuffed with your choice of cheese or beef, served with a cilantro aioli

Our tribute to the American burger done our way: An 8 oz ground beef patty topped with pulled pork, ham, Swiss cheese, pickles and mustard served in a sesame bun

Traditional Cuban steak. Served with 2 eggs any style, house potatoes, Cuban toast and fresh salad

Ropa Vieja, Shredded beef in criolla sauce and eggs with house potatoes and cheese. Served in a Skillet

3 eggs omelette cooked with onions, julienne fries and your choice of ham, cheese or maduros. Served with Cuban toast and fresh salad

4 egg white omelette. Served with whole wheat toast and fresh salad

Cuban Steak and eggs with house potatoes and cheese served in a Skillet

3 eggs any style, choice of sausage, ham or bacon. Served with croquettes, breakfast potatoes, Cuban toast and fresh salad*

Thick Cut Brioche Sweet guava Cream Cheese Mouse Whipped Cream

Fluffy tall stack of banana pancakes, mango mojito salsa, sweet vanilla mango cream

Vodka, Bloody Mary mix, crispy pork chicharrón and smoked bacon

A Cuban family recipe of roasted chicken topped with Cuban gravy. Served with white rice, black beans, roasted potatoes and sweet plantains

Avocado smashed with tomate, onions, lime and cilantro topped with crispy pork masitas and served with a side of toston chips

Platter of Havana 1957 Chicken, Ropa Vieja and Lechón. Served with rice, black beans, house salad sweet plantains

Braised and shredded stewed in homemade criolla tomato sauce. Served with white rice and black beans

Fluffy buttermilk pancakes

Yuca fries tossed in truffle oil, parmesan cheese. Served with a cilantro aioli