Dessert First - Meycauayan

They offer vegan sansrival! What more could you want?

I remember ordering an eggless customized cake and cake pops for my baby's first birthday back in June 2016. The staff was very accommodating and the treats were delicious. Highly recommend! (Review updated on January 8, 2017)

The food at this restaurant is made with love, which definitely shows in the delicious treats they serve. They always fulfill my specific requests and are dedicated to getting even better. Keep up the great work with the desserts!

I absolutely love their spaghetti! It's ironic how I can't wait for their next all-you-can-eat event!

I am so thankful for the personalized vegan fondant cake made by Chef Alvin Sanguyo for my one-year-old baby's birthday. My husband, friends, and parents were all deeply impressed by the cake.