Rolls N Bowls - Metairie

I love this place so much! the food is INCREDIBLE and SO delicious, not to mention it looks really pretty on camera if that's something you like to do! my favorite thing to order here is actually the coffee boba, i love it so much and this might be the only place in the city you can reliably find coffee boba that isn't ridiculously sweet or overpriced. plus everyone who works in there is always really nice! i would recommend the beef vermicelli and, of course, coffee boba ; definitely one of my favorite places around!

I ordered through Uber Eats. Had the shaken beef and a Taro Strawberry smoothie. I was expecting the run-of-the-mill flavors. Boy was I surprised! The minute I put the fork in my mouth my taste buds started to DANCE. I was disappointed after the end of every bite because i just wanted more. And my smoothie was good too. I can't even add any pictures cause i ate it ALL?!

Needed a gluten free pho place. I called rolls and bowls, and the lady was very nice. She explained the GF offerings, and even brought me some GF sauces with my spring rolls. The place is nice, the food is delicious, the staff is friendly, and the prices are very competitive. Great job, Rolls and Bowls! I'll see you again soon!

BABBBYYYYYYY THIS IS MY SPOT!!!!!! Rolls N Bowls in Metairie is the best little place I've ever stumbled across. Portions are great. Quality is outstanding. Pricing is perfect. The owners of this little mom and pop go above and beyond with their meals. I usually order ubereats but the few times I've gone in, the place is clean, there's a fun atmosphere, the employees make me feel like family. You want great Vietnamese food? This is the place to go. NOM NOM NOMS!!!!

Honestly, this is the best vegetarian pho I’ve ever had. Usually places use vegetable broth. They use mushroom broth and it is OFF THE CHAIN. Was ready in 10 mins for takeout too! AND they give you little packets of hoisin and sriracha—which I always miss when I do takeout pho!Only gripes: wish they’d put in a little more basil, and the cabbage needs to be cut more.But I LOVE THIS PLACE!