Steak Stone Steakhouse Bbq - Mesa

The chili was not good at all! The manager really needs to reconsider how to prepare it. Out of all the restaurants I've visited in Mesa, this one fell short. I also found it strange that the tip was cold by the time I finished my steak. Travis, our server, started off well but then vanished. We were the last ones waiting for someone on Friday night to close out our table, and our server was nowhere to be found. It was disappointing. The other staff members, including a couple of ladies and a confused guy, seemed busy with cleaning but didn't check on us. We felt completely ignored for about 25 minutes after we received our bill. Once again, the manager should ensure the team knows what to do when someone leaves before closing a table. On a positive note, the steak and other dishes we ordered were good, and it was nice to watch the planes take off and land at night.

The meal was decent overall. I found the portions to be good, with a smoky flavor, but the food was a bit on the dry side. The garlic potatoes were enjoyable, and the crab was fresh and creamy. Our family ordered the stones and received a few brief instructions since it was our first time. We tried cuts from various types of meat, and the prime rib stood out as our favorite. It was a unique experience, but nothing overly impressive.

It was quite busy on Saturday night, so we had to wait a bit, but it was definitely worth it! My husband loves that the food is served hot, ensuring that every bite is at the perfect temperature. The fully loaded salad with salmon and balsamic vinaigrette was delicious, and I also enjoyed a huge brownie with ice cream for my free birthday dessert! We only managed to take a few bites of the dessert before taking the rest home to enjoy later. Overall, it was a fantastic dining experience!

This place was not disappointed. be prepared to cook their own steak on a blowing hot rocks right in front of them. you choose the cut and they bring it with a hot stone for you to cook it. if they are looking for a refreshing drink (alcohol), I recommend the blueberry sourcing.

Unique dining experience with some meals served on hot rocks, and YOU then cook it at the table yourself! The filet bits dinner was mouth watering, so tender and flavorful. Menu has a lot of entree choices, with delicious sides to choose from. And the peach cobbler dessert is out of this world! Friendly, efficient, knowledgeable staff. Don't miss out you will want to go back here again!