Amravathi Indian - Meniu complet

(homemade yogurt and indian mangoes)

(homemade)

(indian tea boiled with milk and herbs)

(boneless pieces of tandoori chicken cooked in a mildly spiced gravy with butter)

(a delightful combination of chicken tandoori, shrimp tandoori, chicken tikka, seekh kebab)

(spiced lentil essence soup)

(mild-mixed harvest vegetable soup)

(delicious lentil soup with tomatoes, lemon, herbs and indian spices)

(freshly prepared with chicken, garlic, ginger, vegetables and specially blended spices

(unleavened bread baked in clay oven)

(naan flavored with garlic)

(peas and mushroom cooked in mild curry)

(tender pieces of lamb cooked with creamed spinach and blended with herbs)

(tender pieces of chicken delicately cooked with herbs and spices in a mild gravy)

(fresh homemade cheese with onions and tomatoes sauteed in butter with herbs)

(tender pieces of lamb delicately cooked with herbs and spices in a mild gravy)

(riced cooked with saffron and fresh garden vegetables)

(select portions of chicken sauteed in herbs and mild spices with fragrant rice and nuts)

(tender pieces of chicken cooked with potatoes spices in a hot gravy)

(pieces of boneless tandoori chicken cooked in a creamy tomato gravy)

(lamb sauteed in herbs and mild spices with fragrant rice and nuts)

(coke, 7 up, diet coke, club soda, ginger ale)

(homemade cheese fritters)

(tender pieces of chicken cooked with creamed spinach and blended with herbs)

(boneless pieces of chicken cooked in a special tangy creamy sauce

(special vegetable bolls cooked in creamy mild sauce)

(thin unleavened bread stuffed with mildly spiced minced meat)

(flaky and multi-layered whole wheat bread)

(shrimp gently cooked in a cream sauce flavored with mild spices)

(tender pieces of lamb cooked with potatoes spices in a hot gravy)

(chick peas and potatoes cooked with mild sauce)

(fresh homemade cheese with a thick puree of cream spinach and green herbs)

(fresh homemade cheese gently cooked with green peas and mild spices)

(crepe made out of wheat rice and onion)

(large pieces of shrimp cooked with fresh mushrooms in a cream sauce)

(shell of shrimp cooked with cream spinach and blended with herbs)

(long grain indian basmati rice, exotically flavored and cooked with chicken, lamb, shrimp, and chef's special spices)

(fragrant indian rice cooked with nuts, mild spices and flavored with saffron)

(thin crispy crepe)

(crepe made out of rice and lentil flavor)

(spiced crepe filled with spiced potato, onion and nuts)

(a rare delicacy from north east india. juicy pieces of lamb specialty prepared with the chef's sharp knife, then simmered in a light sauce with yogurt, onions, tomatoes, and flavorful spices)

(juicy pieces of chicken specially prepared with the chef's sharp knife, then simmered in a light sauce with yogurt, onions, tomatoes and flavorful spices)

(fresh garden vegetables marinated in fresh ginger and garlic, then cooked with natural herbs)

(wheat crepe filled with potato onion and nuts)

(fresh Cauliflower and potatoes cooked with tomatoes and the chef's special seasoning)

(off the shell shrimp sauteed in herbs and mild spices with fragrant

(boneless pieces of lamb cooked in a special tangy creamy sauce)

(tandoori broiled shrimp cooked in a thick tomato, onion and butter sauce)

(shrimp cooked in a special mild gravy with bell pepper onions)

(seekh kebab, chicken tikka and shrimp)

(boneless chicken cooked with mushrooms in a flavorful, creamy sauce)

(cheese balls soaked in honey syrup)

(an ice cream specialty from india prepared from milk and flavored with cardoman)

(a famous indian sweet dish made from milk, rice nut and flavored with cardaman)

(okra sauteed with onions and peppers)

(tender pieces of lamb cooked in tomatoes, bell peppers and onion in a thick special gravy)

(fine flour breaded stuffed with chopped onions and herbs)

(tender lamb cubes cooked in freshly ground spices and rich tomato gravy)

(crepe filled with potato onion and nuts and mild spices)

(deep fried puffed light bread)

(thin unleavened bread stuffed with delicately seasoned potatoes and peas)

(this delicious bread in baked with 4 layers of butter and contains chicken, rich and delicious)

(slices of lamb marinated in cream and cooked in a mild spicy almond sauce)

(whole wheat bread baked in clay oven)

(marinated spiced lamb baked in the tandoor, then cooked in a thick tomato, onion and creamy butter sauce)

(slices of chicken marinated in cream and cooked in a mild spicy almond sauce)

(cucumber, tomatoes, onion and lettuce)

(four types of lentils prepared with a touch a spices and herbs)

(a soothing yogurt drink flavored with sweet or salt or spiced)

(homemade cheese balls sweetened with milk and flavored with roseater and nuts)

(crisp turnovers filled with mildly spiced potatoes and green peas)

(crisp turnovers filled with mildly spiced minced meat and green peas)

(fried lentil donuts)

(chopped lamb mixed with various mild spices rolled onto a skewer and cooked in clay oven)

(plain spiced crepe)

(fresh vegetable fritters)

(mild, tender morsels of lamb marinated in our special recipe, then broiled with complementing additions in the tandoor)

(boneless cubes of chicken marinated in yogurt based mild spices and herbs, and barbecued in clay oven)

(assored fried vegetables coated with chick peas butter)

(fried boneless pieces of chicken coated with chick peas batter)

(boneless pieces of chicken with tangy spices)

(lentil donuts soaked in mild spiced lentil sauce)

(lentil donuts soaked in mild spiced lentil sauce)

(steamed lentil patties)

(lentil donuts soaked in mild spiced lentil sauce)

(boneless chicken sauteed with fresh tomato, bell pepper and special spices

(cubes of boiled potatoes with tangy spices)

(samosa, pakoras and papadum)

(whole eggplant baked, mashed and seasoned with herbs and spiced onions)

(a rich combination of nine vegetables cooked with nuts mild spices and cream

(dieter's delight (chicken marinated in yogurt based mild spices and herbs, and barbecued in clay oven

(a shrimp marinated in yogurt based mild spices and herb and barbecued in clay oven

(mango)

(delicately spiced thin lentil wafers)