Mountaineer Meat Smokers - Martinsburg

The restaurant was welcoming and warm to come in to. We both ordered the two meat with one side. So much food! We shared all the meats to try the all the types. We had pork belly, pulled pork , beef brisket and chicken. My favorite was the pulled pork and my husband liked the chicken best. All were delicious! I got the Mexican corn which was excellent and my husband had the baked macaroni. Delicious. They had a bluegrass band which we really enjoyed. The owner sat down at the table and talked to us. Really nice hardworking guy we felt. We will surely go back but will probably just share a two meat platter and each get a side. We had two meals in the meals we each purchased . We will surely return!! Keep up the good cooking Travis and Kelly!! I loved your restaurant.

We stopped here for lunch on a Friday and shared an order of Brisket, mac and cheese and green beans. It is counter service. The Brisket was OK, nothing spectacular, same for Mac and cheese. The green beans were too salty for my taste but my husband ate them. The restaurant is a mishmash of all kinds of memorabilia a bit overwhelming for my taste. There is a lunch for Veterans that I think is on Wednesday which is nice. Overall, I don't think I'd make a point to return.

Came here for a lunch. Little did I know that this food would not only satiate my hunger, but cleanse my soul. Biting into the moist brisket was very much a religious experience. I've been baptized by sweet tang BBQ sauce and converted to the healing power of meat done right: smoked, tender, and never dry. Food this good is cause for celebration and strict regular observance. As I glance around at my fellow worshipers, I realize I've come home. I didn't know I was lost but I've been BBQ found.

Fantastic smoked meats, fun live music, very dog-friendly, great vibe. Travis, the owner, was extremely friendly, welcoming, and helpful. We loved it, can't wait to come back!

Definitely recommend the rack of ribs. They were really tender and fell right off the bone! The pulled pork was ok but stringy and hard. I felt it was very expensive for a self serve restaurant/bar. The place was empty but the table we sat at was dirty, and no napkins.