Le Zini's - Marseille

Finally a restaurant where you eat well and quickly. The meatball formula is excellent with the legs. I also tasted the fried ball sandwich that's amazing. I recommend this restaurant which is very pleasant very clean where Jeremy the boss great FAN of the OM and group member to support you with the smile constantly. The nights before the game also became a must-have QG with beer and music, to get in the mood before the game. Congratulations on this new concept.

Order : zini's burger Polpette veal lemon The calfskin balls are tasty, Not too fat, compared the burger with the Polpette beef is not famous, the brioche bread and the sauce saves a little while, but it is drowned in the cheddar so good.. Unpleasant fries

Order made today at the office. Everything is almost said in the title with in addition timely delivery.

A real moment of pleasure in tasting these Polpette beef cheddar. The meat is fresh, not dry at all and there are no tips inside as I feared in this type of dish. The cheddar pieces enhance the taste of this delicate meat. The wok vegetable accompaniment is perfect to accompany this dish on the noon, the vegetables are fresh and cut into slats. To add the addictive side to the product: the cheese sauce, a slaughter!!! Low price for the complete formula from noon to 9,50€. Friendly welcome and quick delivery if you want to eat in the office. I recommend.

Interesting concept, meat is good, cheese is good. Only flats, bread (campagnard and not brioche for my part), I doubt that it is homemade and I feel like I find a bread bought in supermarket. In addition to this, the fries, which I think are unacceptable, frozen fries whose cooking could not even let the doubt go to the tasting. These are similar to the worst fries on the market, this kind of fries that buy on the frozen ray and is to heat on the micro wave. In conclusion, the concept, I maintain, remains interesting, however the quality of the products is absolutely not at the rendezvous. Fortunately the meat is there to save the furniture. In view of the price I did not expect to taste the summum of the gastronomy, on the other hand, I think that when we want to have lunch outside, we expect a little bit, to consume products that separate from our daily life and a minimum qualitatively higher.