Treve's Pizza - Marlette

Ken (the owner) is one of the most friendly, open and warmest people I have ever met. This is the place for Chicago deep dish pizza. My (pizza) life changed forever.

This place was found when you drove from Port Austin to Detroit along Van Dyke. The staff was friendly, attentive and helpful! The deep pizza was hearty and delicious and will provide a great midnight snack. 10/10 would go back.

I highly recommend trying a sub from this place; their pizza subs are my favorite and unlike anything else I've had. If you're in the mood for a great pizza, I also suggest their deep dish. Overall, it's a fantastic spot for delicious food!

The best pizza I’ve had in a long time! We're about 30 minutes away, and I will definitely make the drive again. It's excellent—definitely give it a try! If this review is accepted, I’ll send gift certificates instead of a simple thank you.

We're so glad we finally decided to stop by Treve's Pizza! We love Chicago-style pizza, but it's hard to come by in Michigan. We were thrilled to find it on Treve's menu and ordered it with high hopes. It turned out to be absolutely delicious! There was plenty of cheese and a flavorful sauce, and the crust was both tasty and featured a wonderfully caramelized cheese edge. The chef uses his family’s special bread-making recipe for the pizza, including the crust. We also discovered that their traditional chicken wings are the best we've ever had—always moist whenever we visit, and we enjoy them with the Sriracha bourbon sauce. The waitstaff is very friendly, even during busy times.