Molto Wood Burning Bistro - Meniu complet

Equal Parts Espresso And Hershey Chocolate With Hot Milk And Finished With Whipped Cream

Pineapple, Coconut Milk, Cherry, Vanilla, Coconut Shavings

Proportionally, 1/3 Espresso, 1/3 Steamed Milk, And 1/3 Milk Foam

Espresso Shot Topped With A Touch Of Milk Foam

Pure Espresso Coffee Soda Takes Two Of Your Great Loves And Brings Them Together

Diet, Pepsi, Ginger Ale, 7-Up

1/3 Espresso, 2/3 Hot Milk With A Layer Of Foamed Milk

Shaken LaVazza Espresso, Vanilla, Espresso Beans

A Soothing Yellow In Colour, Thirst-Quenching 100% Gorgeous Natural Sun-Ripened Grapefruit

Authentic, All-Natural Lemon Drink From Italy That Is Bursting With Sunshine And All The Magical Moments Of A Sicilian Summer

Pineapple, Ginger-Beer, Luxardo Cherry, Maple Syrup

Pear nectar, Ginger Syrup, Seltzer, Sliced Pear

Blue Agave, OJ, Lemon, Lime, Long Hots, Salted Spicy Rim

Lemon, Fresh Basil, Soda, Simple

Cranberry, Fresh Mint, Lime Juice, Sierra Mist

Orange, Lemonade, Cranberry, Pineapple

Crunchy, Flaky, Cream Filled Clamshell

Panko Breaded Burrata, Flash Fried, Served Over Sicilian Vegetables

Colossal Blue Crab, Steamed Shrimp, Baby Greens, Cucumber, Bermuda Onion, Tomato And Balsamic

San Marzano Tomato Sauce, Fresh Mozzarella, Parmacotto Ham, Mushrooms, Salami

San Marzano Tomato Sauce, Fresh Mozzarella, Fresh Basil, EVOO

Creamy Delicious

Creamy, Espresso-Soaked Ladyfingers Surrounded By Lightly Sweetened Whipped Cream And A Rich Mascarpone

Arugula, Mushroom Trio, Cherry Tomatoes, Shaved Parmigiana, Tossed In Citronette

Fresh Shrimp, Clams, Mussels, Wild Porcini Mushrooms, Touch Of Chili Flakes, Guanciale Cherry Tomatoes

Fresh Shrimp Sautéed In Lobster Pink Cream Sauce

Blue Colossal Crab Meat, Tomato Confit, Topped Fresh Basil

Butternut Squash Purée, With Crumbled Sausage, Guancciale, Topped With Pine Nuts, Sicilian Bread Crumbs

Guanciale, Pecorino Romano, Black Pepper, Egg Yolk

Beef Steak Tomatoes, Bufala Mozarella, Roasted Pepper Cream, Basil Pesto, Pinenuts, Balsamic Glaze, Arugula

Veal Medallions With Prosciutto, Mozzarella, Sage Wine Sauce, Escarole, Roasted Potatoes

Baked With Walnuts Raisins, And Topped With Our Cream Cheese Frosting

Evoo, Garlic, Lemon

Sweet Long Pepper, Sweet Sour Sauce

U-10 Shrimp Served With Blue Colossal Crab Meat Our Homemade Cocktail Sauce

Palenta Fries

Strawberry, Topped With Fresh Fruit Jelly

Topped With Pistachio Crumble

1/3 Chai Tea Spices With A Hint Of Vanilla Espresso, 2/3 Hot Milk With A Layer Of Foamed Milk

Hazelnut, Topped With Fresh Whipped Cream

Black Truffle, Parmigiano, Salt

Evoo, Salt

Dark Chocolate, Topped With Chocolate Shavings

Cremini, Oyster, White Beach Mushrooms

Charred Spanish Octopus, Garbanzo Bean Puree, Tomato Confit, Citronette

U-10 Shrimp, Calamari, Clams, Mussels, 4Oz Canadian Lobster Tail, Fresh Tomato Broth

Evoo, Garlic, Clams, White Wine, Parsley, Chili

Shrimp, Fried Squid, Cuttle Fish Zucchini

Nutella, Marshmallows, Graham Crackers

Pistacchio Pesto With Pecorino Romano Cheese Speck

Beef, Veal, Pork In Slow Cooked Ragu, Tomato, Parmigiano

San Marzano Tomato Sauce, Bufala Mozzarella, Basil

Rack Of Lamb Encrusted In Dijon Mustard, Breadcrumbs, With Mashed Potatoes, Haricot Verts

Sautéed With Butter

Mussels In White Wine And Garlic, Or Alla Diavola

Homemade Mozzarella Infused With Pomodoro Sauce

Served With A Creamy Mascarpone Gorgonzola Spinach Sauce, Sprinkled With Crumbled Walnuts

Stracciatella Is A Chocolate Chip Gelato That Builds On The Purity Of Fior Di Latte, A Five-Ingredient Fresh Milk Gelato

Seasonal Assorted Hors d'oeuvre Platter

Eggplant, Tomato, Ricotta Salata, Basil

San Marzano Tomato Sause, Fresh Mozzarella, Artichoke Hearts, Mushrooms, Parmacotto Ham, Olives

Baby Greens, Seasonal Pears, Walnuts, Goat Cheese, Tossed In Raspberry Vinaigrette

Calzone Shaped, San Marzano Tomato Sauce, Ricotta, Provolone, Salami, Ham

San Marzano Tomato Sauce, Fresh Mozzarella, Hot Soppressata, With A Red Pepperroncino Tapenade

A Caffeine-Free Blend Of Golden Egyptian Chamomile Flowers And Mildly Stimulating, Fragrant Hyssop Joined With Smooth Cape Rooibos, Rose Petals And Linden Flowers

Shade-Dried Leaves From Fujian Province Are Naturally High In Antioxidants. Egyptian Chamomile Petals And Osmanthus Flowers Add A Fragrant, Toasty, Creamy And Slightly Sweet Bloom Of Flavor

Delicate, Tender Green Tea Leaves From China's Fujian Province

A Rich Blend Of Full-Bodied Indian Assam Teas Paired With Succulent Ceylon Dimbula, Intense And Floral Ceylon Uva, And A Touch Of Smoky Keemun From Anhui Province In China

Butterflied, Deboned Whole Fish, Grilled Skin Side, Fresh Herbs, White Wine, Spinach, Roasted Potatoes

Haricot Verts, Mashed Potato, Wine Reduction, Porcini Mushroom sauce

16 oz, Maitre'd Hotel Butter, Red Wine Reduction, Mashed Potatoes, Haricot Verts

Oreo Cookies, Cocoa, Coconut Milk, Lavazza Espresso

White Chocolate, Brown Sugar, Milk, Lavazza Espresso, Cinnamon, With Fresh Panna

Hazelnut, Milk, Shot Of Lavazza Espresso, Nutella Rim, Finished With Fresh Panna, Chocolate Sauce

Traditional Italian Dessert, Similar To Flan Due To Its Smooth Texture

The Citrusy Sweetness Of Clementine Juice With Fragrant Peach

Fun Fruity Twist Comes From The Combination Of Real Juices Of Exotic Pomegranates And Intense Blackcurrants

Just Like Italian Wine, The Arancia Rossa Di Sicilia Has Protected Geographical Status, Blood Orange Soda Is Raspberry-Like With Citrus Notes

Natural Root Beer Italian Soda

Fresh Mozzarella, Burrata, Shaved Truffle, Prosciutto Di Parma

Star Shaped, Fresh Ricotta, Fresh Mozzarella, Arugula, Shaved Parmigiana

Topped With Chocolate Syrup

Caramel, Lavazza Espresso, Brown Sugar Rim, Steamed Foamed Milk

Skin On Pan Seared Arctic Char, Lemon Pure, Capers, Spinach

Banana, Strawberry, Or Both