Nero Pastamanufaktur - Marburg

Always worth the way. Fair prices for freshly prepared extremely tasty dishes. Seasonal changes of the map always delicious. Salads also very good and big, everyone gets tired. We always like to come here. You should only book places for the weekend. It's often close. The service is also required by us if we know nothing and could help us in 90% of cases. The kitchen was asked for emergency.

The food is always freshly prepared and Mediterranean creative. Before eating there are delicious homemade bread with fruity olive oil as an appetizer. The espresso comes from a small Marburg Braterei. Overall, the Nero has a harmonious and welcoming effect on me.

A culinary experience, perfected by an excellent offer of high quality wines! An always warm and open young team where you are welcome!

Sometimes is already ok, sometimes the salat was overvinegared pasta are no more handmade, some wines are to sad or to expensive

I have been two times for lunch in Nero and both times we got pizza (differetn ones so that we shared them). They were well seasoned with fresh interesting ingredients. Really nice. The intern decor is pleasant and cosy.