Imagini
ContribuieRezervă acum
Recenzii
Contribuiți la feedback65EU for a selection of 3 nets and 3 starters plus cheese and deserts. There are supplements for one of the appetizers and one of the most important courses. There are also a la carte options, but these are quite the same as the set...menu. The menu was unchanged all week. The food was nice, but not excellent, for example, the steak that cost extra was hard and not very delicious. The wines were not exactly described in the list, for example false years. The ambience is great. At this price, we would have expected the food to be better. Maybe we were pampered by some excellent British gastro pigs!
I usually don't take time to write reviews, but today's family dinner with my husband and my 2 boys (6 and 8y) was so amazing that I had to share. For a little treat in an amazing environment, this place ticks all boxes. Basically... everything was there: location, service, menu and pricing. We took the 4-course set menu of €64, which was a bargain given the quality of the food. The 3-course children's menu of €16 was also very good (especially compared to an overpriced Italian restaurant in Annecy-Le-Vieux, which has charged us £17 for a double children's plate Spaghetti bolognaise). Melt-in-the-mouth Filet Steak for my husband, perfectly baked Fera (the local fish) for the children and an amazing risole with fresh truffles as my starter were the highlights, but it would be unfair to ignore the other dishes! All this in a very casual and relaxed atmosphere, but with a very professional service and a look to die. We have to come back this winter!
I recommend. Very strong. perfect with an excellent menu and a service I say. A top-level accompaniment. Thanks for isabelle the mistress of the place, mireille and stone the master of cheese. I hope so soon.
We have known this establishment for ten years, we LOVE this establishment. The great kindness of the staff, the incredible view from the jacuzzi on the terrace, in the sun and in the fir trees, the gourmet table with old-fashioned desserts, the Savoyard pottery, the old wood, we love everything!
We went there for lunch. Perfect welcome. Refined dishes. It was a delight and an extraordinary moment for my taste buds.