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Contribuiți la feedbackHave eaten the Salmon bennie a few times very consistent, good service, very good coffee. My foodie source tells me the old owner of Hong Kong Legend Pakuranga now owns the place. This is confirmed when I saw the hubby in the Kitchen. I eat here very early in the morning so the service is good. It is pricier than most of the local rivalries but it is more upmarket and it is a good comfy place to relax or read.
I love this place. The staff are lovely and the food is decently priced for what you're getting.I recommend their orzo pasta, house burger and the veal schnitzel meal.
Although it's super expensive for a cafe I've had the big breakfast here a few times and I love it.
We were looking for a brunch place while travelling through New Zealand and came across this place on Google Maps. We were incredibly impressed and satisfied with the food and service. I got the Brioche French Toast which was light, fluffy, and balanced, and my wife got the mushroom and spinach omelette which was fantastic. The ambience was great as well we got the window side seats with the lovely and soft armchairs, and the music playing was lighthearted and happy without overpowering the conversation. Overall one of the best brunch spots I've come across simple but they do what they do really well.
Quick, good service. Ordering and dine-in experience were perfect. Would recommend and stop in again.