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Contribuiți la feedbackVery local food and cheap price, and native noodles are good
The restaurant so beautiful, I visited twice in so many days that I spent in Mandalay. Most dishes cost between 2,500 and 4,000 Kyat and are very tasty. You can dive or take it. The 3,000k pig liver barely tasted liver, and was well cooked and seasoned, freshened, as I immersed. One liter of water costs 500k. On the second day I filled a steel lunch container with chicken, vegetables, tofu and rice for 3,000k. Although some of the foods were lukewarm and sat for a while at the time I visited (about 3pm) it was still super delicious. Very recommended!
Great food, reasonable prices, English menu with pictures absolutely recommended!
The restaurant so nice, I visited twice in as many days that I spent in Mandalay. Most dishes cost between 2,500 and 4,000kyat, and are very delicious. You can dine in or have takeout. The 3,000k pork liver barely tasted of liver, and was well-cooked and seasoned, made fresh as I dined in. One liter of water cost 500k. The second day, I filled up a steel lunch container to-go with chicken, veggies, tofu, and rice for 3,000k. Although some of the food was lukewarm and had been sitting for a while at the time I visited (around 3pm) it was still super tasty. Highly recommended!
Very tasty food and nice staff. Prices are affordable. A must for an authentic and local dining experience! Also offers an indoor area if you dont fancy street dining. We will come again :
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