Ten On 9th - Meniu complet

Pisco Encanto, juiced ginger, fresh lime, simple, Angostura bitters, topped with ginger ale

Asbach Uralt 3 yr Brandy, Cointreau, muddled lemon, Demerara sugar rim, lemon twist

Chamucos Reposado tequila, muddled red bell pepper, agave, house Hellfire tincture, fresh lime and orange juices

Tito's vodka, fresh lime juice, ginger beer

Angel's Envy bourbon, St. Germain, crème de cassis, fresh lemon, topped with ginger ale

Rye Me a River Whistle Pig 10 yr straight rye, Amaro Nonino, Combier l'Orange, apricot liqueur, rhubarb bitters, topped with tonic

Koloa Hawaiian spiced rum, coconut simple, pineapple, topped with ginger beer

with salsa fresca and torlilla chips (fried daily)

1 lb. of hand cut frites, served with house made ketchup. not interested in sharing?

Buffalo Trace Kentucky bourbon, Glenmorangie 'La Santa ' scotch, Cocchi Americano Rosa, Ste. Elizabeth Allspice Dram, apricot liqueur, orange bitters

tender penne, tilamook extra sharp cheddar, fontina, parmesan, blue cheese, diced tomato

Bulleit 10 yr Bourbon, honey, fresh grapefruit juice

long-simmered pork and beef, tomato, guajillo and chipotle chiles, bohemia golden pilsner, pineapple, with salsa fresca, crema mexicana, and crispy tortilla strips

Crater Lake rye, dry vermouth, fresh lemon, house grenadine, orange bitters

with queso fresco, salsa fresca, and tortilla chips

Nuestra Soledad Espadin mezcal joven, lychee liqueur, St. Germain, fresh lemon, black pepper simple, orange bitters

tender, bite-sized all-white meat chicken, deep fried then tossed in traditional buffalo sauce, with celery and blue cheese dressing. in the mood or something spicier? ask for your bites tossed in an

with house marinara

field greens, dried Montgomery cherries, Marcona almonds, chevre, tart cherry vinaigrette

grilled spice-rubbed flank steak or chicken, chopped white and red cabbages, fresh cilantro, tomato, queso fresco, crispy tortilla strips, creamy avocado-lime dressing

caramelized onion in a rich beef broth, topped with a crouton of Colombia City Bakery baguette and melted gruyere cheese. Because this is 'Muricuh!!

three sliders of ground lamb, with feta, house pickled slaw, honey yogurt dressing, on Columbia City artisan rolls

our crispy confit pork belly on Columbia City Bakery baguette served banh mi-style, with house pickled slaw, wild arugula, fresh cilantro, and sriracha aioli, with belgian frites

1/2 lb. ground angus beef, house pickled slaw (pickled carrot, radish, purple onion), tomato, roasted garlic aioli, on a Columbia City artisan roll, with belgian frites. substitute grilled chicken br

two tacos with your choice of grilled 10-spice rubbed flank steak or chicken, with crunchy red cabbage, salsa fresca, fresh guacamole, chipotle aioli, on white corn tortillas, with tortilla chips and

pan seared filet of wild Alaskan salmon, with herb-roasted Yukon gold potato, Brussels sprouts, carrot and oyster mushroom, curried apricot chutney, herb jus

two golden, buttermilk fried chicken breasts, house made malt waffles, sweet spicy apples, with bourbon maple syrup and cayenne honey butter

Ebb Flow gin, melon liqueur, fresh lime, simple, topped with prosecco

Laird's applejack, Cointreau, house brandied cherry syrup, fresh lemon, frothed egg white

Novo Fogo silver cachaça, Luxardo, limoncello, fresh lime, orange bitters, Tang, frothed egg whites, grenadine

Seattle Distilling Co. gin, Chambord, Cherry Heering, crème de violette, fresh lemon, frothed egg white, topped with soda

El Tesoro Anejo tequila, Asbach 8-yr aged brandy, Chambord, fresh lemon, simple, chocolate bitters

A custom-tailored cocktail using our in-house infused liquors, masterfully produced by one of our talented mixologists- tell us how you're feeling, what flavors strike sour fancy, or let us surprise

Siete Leguas blanco tequila, crème de cassis, fresh lime, house Hellfire tincture, topped with ginger beer

Bulleit Frontier Rye, sweet vermouth, Cherry Heering, Angostura bitters, brandied cherry

Hayman's Old Tom gin, Luxardo, sweet vermouth, orange bitters

12 oz boneless New York strip loin grilled to order, served l'Entrecôte (sauce of reduced cream, thyme, Dijon, white wine and whole butter), with charred asparagus and Belgian frites

honey-infused vodka, juiced ginger, fresh lime juice, holey simple syrup

house made Caesar dressing, crisp romaine, parmesan, house croutons