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Contribuiți la feedbackWe were two. We used to have salads and a goat cheese cream. As main food oxenbäckchen and a river steak. The dishes were good at the top level, but with 35, and 45 € for the main dishes too expensive.
We're coming back... It's worth it!
Great service and delicious food, exclusive restaurant right at the train station
A beautiful restaurant with a creative menu and excellent dishes. Attention and friendly waiters.
Nice evening with good service, exciting wine selection (regional and far away). Tapas were proportioned at 12€, I did not find the Serrano exciting for which were the sweet and acidic radishes hammer (consistence, taste, optics). The duck breast was well cooked in the middle area, but too tight at the ends. Jus and supplements made very powerful or good. Cream brother very creamy, vanillig and with beautiful caramelized crust. Overall a good impression, creative dishes, reserved but still available service...