Recenzii
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Heat. Excellent kitchen. An atypical brewery in the old brush station. Service a little longer simply because the restaurant is filled. We came to get some chic...
Mai multThis place is pleasant; trend, good wines and coktails, high-end products for tapas and boards. The price is as high but when we go down, we have to wait not to...
Mai multTake 4 Saturday noon, no one. Unbelievable! Just food, the price too. A special mention for service, impeccable and friendly Thanks for the super exceptional li...
Mai multAlways conquered by the dishes offered in this restaurant. Good dishes for an affordable budget. As for the service, it is impeccable. However, make sure you bo...
Mai multWe have dinner several times in this very nice place whether it be the chef or the room. good products well realized, beautiful wine card, only the last time we...
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Mai multI was so disappointed from the food The experience was not good at all The Fries like reheated , the tartare had no taste !!
The menu appears to be more or less. Nothing veeery special on it. I tried the bead tartare and it was ok. Accompaigned with salade (only lettuce and 0 condimen...
Mai multYou know a good restaurant when you visit the establishment at least twice in one week. I could not leave Lyon, France, without another visit to Brasserie de L’...
Mai multEn visite à Lyon pour la première fois nos amis nous emmener manger dans cette brasserie Nous avons divinement t mangé Repas excellent Le dos de cabillaud rôti...
Mai multVery genuine. I felt like on the local transibirian railroad station. Lyon food is very genuine central Europe mix of south German, Austrian and Italian food.
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