Gogobop - Los Angeles

This restaurant offers a unique blend of Korean and Mexican cuisine, catering to a diverse population. The atmosphere is modern and clean, with fresh ingredients and reasonable prices. Their signature dish is a rice bowl (which can also be made into a burrito), with a choice of base (3 types of rice or salad) and toppings including tofu, beans, grilled cauliflower, and a selection of 12/13 options such as guacamole and kimchi. Most of the toppings are vegan-friendly, along with the beans and tofu. In addition to rice bowls, they also serve Korean sushi (kimbap) and vegetarian wraps.

This restaurant is a true reflection of the local community, offering a blend of Korean and Mexican cuisine. The restaurant has a modern and clean atmosphere, with fresh ingredients and reasonable prices. Their specialty is a rice bowl (which can also be enjoyed as a burrito) where you can choose from different bases (such as rice or salad), add tofu, black or pinto beans, grilled cabbage, 5 toppings from a selection of 12/13 (including non-vegan options like mac and cheese, guacamole, and kimchi), and a sauce. The beans, tofu, and most toppings are vegan-friendly. In addition to rice bowls, they also offer Korean sushi (kimbop) and veggie ramen.