Michelangelo Pizzeria - Los Angeles

That's been one of my favorite places in my neighbour for years! I am.in live with everything on the menu, but my best comfort eating is her Auberginen-Parmesan-Kasserole! Even if they don't have it as special, they are always ready to make their appetizers into my guilty pleasure. their pastas and pizzas are also amazing and the owner anthony is a gracious host. he also hires beautiful staff. Sometimes his family members fill out for anthony, but they have not his charm and his spirit. if they want to be authentic Italian in a cozy environment, please make these one of their stops!

Special cudos of mary, our server, who remembered the meal that had drunk; even passing. we had a party of 8 and michelangelo ristorante took us very well. I tasted the porcini risotto and the papardelle, both quite good (a few chalk of rice were still hard.) I thought the ambiente and the worth were excellent. they have a rotating list of specials, some of which seem quite interesting, and I would go back to try this.

Beautiful restaurant, very tasty eating and great service.

Excellent. A great find for us on the East side of town. What a pleasant surprise!!

(Grade A The food was generally good. The Bolognese Pizza was awesome, the crust rates a neck of a lot better than it looks. We also ordered the Rigatoni Bolognese, the Buffala Burrata (again awesome , the Papardelle alla Dominica was all also good. The Penne Putanesca had too much garlic for me, it overpowered the sauce. The mushroom soup was very bad for me, it was a little too earthy, will definitely not order it again. The desserts, we had the Pana Cotta (A , Ricotta tart (B+ and lastly the Tiramissu (C+ . The service was awesome, the owner even goes around table to table and makes sure to touch base, which is a nice touch.