Spaghetti House - Long Beach

Tried the carbonara here and it was great the pasta was made freshly too so it was good. The carbonara needs more yolk since the sauce is pretty dry though but overall it was not bad. The tiramisu is not recommended though since it has only 4 layers. Coming here just get the pasta instead as its not bad. Lovely service props for the waitress. Recommended to try and might coming back in the near future.

I was craving pizza today. At first, I thought about visiting the nearest pizza hut but choosing something more authentic seemed to be a better choice. I ordered the Americana Piccante. Nice sized serving with pepperoni sausage. The bread was thin crust the waitress was very friendly attentive. She noticed that I stopped eating my food asked if my dish was satisfactory. The food was well prepared but I was feeling under the weather. The waitress prepared me a takeaway box.

Great location outside of the department store. Grab a quick delicious bite to hold you over until dinner. Staff pleasant. Everything was clean neat. Food came out in a timely fashion everything was tasty. Also as an added bonus Free WiFi

Food and wine outstanding. Great ambiance. Prices very reasonable. I had spaghetti carbonara (authentic) and green salad. Both were just delicious

Went with a large group of friends and dined on the top floor in our own private area. Service was phenomenal our dedicated waiter was very efficient and on the dot with topping up our wines, getting our orders in place, etc. I also appreciated the fact that we had our own room. Few places in this price range would offer such luxury, and the decor and space could pass as mid upper range restaurant standards. Whilst I would have loved to give it four stars, it's the food that made me fall short of it. Don't get me wrong, it was solid for the reasonable price, but I felt like they could have tried a bit harder to make all the different dishes and flavours come together than to let them stand by themselves respectively. For example, my steak was executed well, but I wish they had actually blended the peppercorn sauce with the meat to give it more flavour than to serve the two separately. Nonetheless, it was good, so it's a strong three stars.