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Contribuiți la feedbackI ordered the lemon ice cream specialty drink, and it was outstanding—light yet flavorful and perfectly balanced. The calamari was very good as well, though I wish they had included tentacles. Regardless, the rings were fresh and cooked just right, served with a fantastic house sauce that had a nice spicy kick. I also tried the calf salad, which was superb. It was prepared to order and slightly baked, surpassing even the dishes served in Little Italy, Florida. This was, without a doubt, the best calf I've ever had! I've enjoyed their calf salad at the previous location, but I can't tell if the amazing taste is due to the new kitchen, the new venue, or just a healthy dose of nostalgia. Either way, it surpassed my expectations and claimed the top spot! The desserts looked fantastic and practically called out to me as soon as I walked in, tempting me to take one home. I couldn't resist a piece of tiramisu, which, while not my favorite dessert, was still delightful and a great gluten-free option for anyone with a sweet tooth. Lastly, the service was excellent. I recommend visiting during lunch hours for undivided attention, as dinner can get quite busy—and for good reason! This place is the real deal for Italian cuisine!
I had a great experience at this restaurant with excellent service and delicious food. The Caesar salad was just right, with the perfect amount of dressing—creamy and full of flavor! The entrees were also impressive. I ordered the Tortelloni with Pesto, and it was fantastic on its own, although you can choose to add chicken or shrimp if you like. The portion sizes were generous, too. For dessert, I couldn't resist trying a cannoli, and I'm so glad I did! The waitress mentioned that all their desserts are gluten-free, which was a nice bonus.
We dined at Lucciano in the middle of the week and thoroughly enjoyed every aspect of fine dining! The atmosphere, exceptional food, and outstanding service combined for an excellent evening as a couple. We even traveled 80 miles to experience your restaurant for the second time. Our outstanding server, Alana M., presented us with generous portions of veal parmigiana and chicken Alfredo, both of which were delightful. The desserts were truly wonderful, showcasing genuine, authentic Italian preparation! It was a fantastic culinary experience complemented by very personal service in a traditional family setting. Kudos to you! We're definitely coming back... Peter, Laurie B. Meredith, NH.
Place is a hidden jedwl I didn't even know they were there that I drove from him until recently. Went on New Years eve has made reservations, but not expected that the service is the same as in a slower night understandable. But please surprised the service of Christina was amazing, the food was absolutely delicious. My fatuccine was so fresh and fluffy literally the best I had,got appetizer, meals and dessert the drinks were also delicious. I couldn't believe how reasonable the prices are. It is fucked in a plaza that you even feel NIE that you were in a shopping center the place is so stylish and cozy. I live 10 minutes away from one of my favorite places love it! Very recommended. Be back soon!
Food was amazing, the atmosphere awesome and our bartender was beyond super friendly and attentive! Food was reasonably priced too which is hard to find right now. I got the Eggplant Parm lunch portion and it was massive. Plenty of leftovers. Will definitely make this one of my go to places.
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