New Delhi Grays - Meniu complet

Cooked with lentils fairly hot, sweet and sour.

Assortment of tandoori preparation, Tandoori Chicken, Chicken Tikka, Lamb Tikka Sheek Kebab.

North Indian dish cooked with fresh garlic, green chilli, and fresh coriander leaves, very hot.

Medium spicy with onions peppers.

Fairly hot saucy.

Special bread baked in tandoori.

Chick peas

Sweet, mild with creamy coconut sauce.

Spring chicken marinated special herbs and spices then barbecued on flaming charcoal in the “Tandoori” (Clay Oven).

Bread stuffed with keema, baked in the tandoori.

Thinly sliced onion, mixed with gram flour herbs then deep fried.

Fresh garlic coriander.

Britain’s favourite, this classic masala recipe from the mughal features garlic, tomato, cream in a yoghurt mild sauce.

Very hot with pieces of potatoes.

Medium spice fairly dry with spinach.

Tandoori baked chicken cooked in oriental spices butter served with cream.

Diced paneer tikka with chopped tomatoes and capsicum, served in traditional iron karai.

Chicken or lamb cooked with hot chilli (very hot).

Cooked with tomatoes, green pepper and fresh coriander.

Cubes of chicken marinated in yoghurt, mustard, onions, green pepper and tomatoes grilled on charcoal.

Naan stuffed with nuts and sultanas.

Spicy King prawn with thick sauce with one Indian bread.

Green pepper and touch of ginger and garlic with green chilli.

grilled salmon

Minced lamb garnished with rich spices.

Cubes of Indian cheese marinated in herbs then grilled on charcoal.

Chicken chunks, cucumber and tomato with chaat masala.

Spicy prawn with thick sauce with one Indian bread.

Marinated chicken, lamb, and prawn all mix with medium spicy finely chopped onion and tomatoes.

A recipe from the nawabs or Indian tender mildly spiced boneless chicken or lamb meat simmered in coconut milk, fresh cream and ground spices and nuts.

Chicken or lamb tikka cooked with a traditional Bangladeshi citrus fruit in a fairly spicy hot sauce, highly recommended.

Highly spiced pieces of spring chicken or lamb grilled on charcoal.

Charcoal grilled jumbo prawns.

Lentils with fried garlic.

Tendered grill lamb cooked with lamb mince in medium spicy thick sauce.

Onion Bajhi

Hot, sweet and sour with a thick sauce.

Spinach and potato.

Cooked with medium spice. Very saucy.

Cooked with cream and cheese.

Spinach

Grill chicken cooked with onions, peppers, and coriander in a mango flavour sauce fairly hot.