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Contribuiți la feedbackUsually difficult to get a table short time, but we had practically the whole restaurant to ourselves around 19 clock on Thursday. this was due to the fact that the local hotel occupancy rates were strongly depressed and the people of home working due to covid 19. this empty, there was atmosphere missing but service excellent. good choice of all courses and I especially enjoyed the Oktopus starter. grilled cod main course cooked to perfection with large damp flocks of fish. criminality brûlée with rhabarb and coffee finish. a good choice of crying, but the brandup is exaggerated.
I met a friend here to eat. it is barely excellent eating, but well presented, tasty and not massive overpriced given its location. £170 for 2.5 courses including a decent bottle of wine and foam water. the atmosphere was pulsating when we came back after it started early when it was recommended to be comparatively calm.
Not good, thought it would be more elevated. eating was not even good for worth
Wonderful evening; great food, charming staff and a fun and buzzy atmosphere!! Can't wait to return. Jane Robertson
The food is always of a high quality and one of us was tempted by the watercress soup special starter and was not disappointed. Equally one of us went for the main venison special was not disappointed. Star of the day though was the aubergine side dish very tasty! Service is always good as there are plenty of staff. Decent value for money in the West End
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