Coya Angel Court - London

The restaurant had a very good service and an excellent presentation of food. every dish was delicious and tasteful. as vegetarian, however, I had a very limited choice, so many dishes had mushrooms in them that I felt sick at the end of it.

Eating was tacos, sea bass cervice, maissalat, ripening, potato/moushroom net. all full of delicious aromas. although the restaurant is huge, it is divided into smaller sections so that they do not feel like in an airport hangar. service very professional (mainly). two complaining: music was a kind of techno-high energy noise; weinliste overteuert. in any case would come back for a special occasion.

Eating and drinks are excellent, loved the tuna ceviche and the seabass! churros with hot chocolate sauce for dessert is perfect.

Had a great experience. davide was excellent, visited all our needs and made perfect recommendations for our taste. the sea bass was beautiful, perfectly cooked and the rice he came with was beautifully spiced. the cattle kewers were also very tender, melt in the mouth. would definitely recommend coya!

This was a nice experience for a afternoon with a long-time friend. during the lunch hour revitalizes and summs. a beautiful ambiente, I was a little off that the kitchen closes at 2.45, so we were hurried to make our order, so whilat we felt on a late Thursday afternoon the experience felt easy to hurry. food was delicious, the calal salate was refreshing and so delicious