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British tapas chicken liver, foie gras parfait, black and sage scotch ei, sliced bark and I can't remember what else. these are just for starters to share small...
Mai multLondon is now so full of new restaurants and the places are literally open under my nose without ever noticeing me. sometimes do not know the next opening from...
Mai multA building with inheritance, 8 northumberland avenue was opened in 1897 as a 500 room victoria hotel. Boyd’s grill and wine bar now takes the dining room in the...
Mai multBoyd’s brasserie is a beautiful place to come for a meal, or only for drinks. that is a stylish restaurant and the decoration of the main restaurant is beautifu...
Mai multInside, the place is majestic. The walls are marbled, restored to their original period details. Entering the revolving doors into the lobby with high ceilings...
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Mai multThe restaurant offers great value for the money and the staff is always very attentive.
We decided to dine at Boyds before going to the theatre because of their special 2 course offer and their close proximity to the Trafalgar Studios in Whitehall....
Mai multIt's wonderful to find a restaurant with old world charm like this in the midst of a bustling modern city.
Very impressed with the food and surroundings Certainly intend going again
Excellent as always, lovely surroundings, good food and charming staff.
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