La Route Du 66 - Llupia

Bravo bravo bravo frankly and thank you. the cook and the boss a regal ha ouais from the beginning hungry especially the vegetables a slaughter does not change strength for you I highly recommend gentlemen ladies do not hesitate

Very good reception. no menu of the day on weekends. To beat, those who prefer a fast service to quality will be disappointed. but here, the quality of reception and food is the priority of the place. Bravo!

The cook is passionate, the choice is limited to a top quality. If you pass by, the map of the day will always please you. Try to overcome your first sight, because here a cook is an amateur of food and for a good price, you will have to choose from what it offers ... but it is always nice and tasty ... if you are nearby and try to eat real good food, fresh and well cooked .. you have to try. Open between 12 and 14 to eat. (Notice of origin) The cook is passionate, the choice is limited to a top quality. If you pass by, the map of the day will always please you. Try to overcome your first sight , cause here a cooker is a food lover and for a good price you ll have to choose among the thing she offer .. but it is always kind and tasty ... if you re nearby and try to eat some real good food , fresh and well cooked .. you have to try . Open between 12 and 14 for eat .

Excellent restaurant full of feet on earth! It smells good, it smells double-way with a very good kitchen! (required to use easy-to-read terms for opinion readers on google despite the old ground mats, they do well with the feet: What is beautiful, so beautiful, so elegant and so smiling! Hit the young, look at your grenade!

Small restaurant super nice kitchen high and a very friendly boss we will return with pleasure