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Contribuiți la feedbackCelebrated my husband's 50th birthday here, and I'm so glad that we did! The food was AMAZING and worth the price!!! The Dry Aged Bone in Ribeye was the best we've ever had. The sear was phenomenal!!! Service was wonderful. Would definitely recommend, especially for a special occasion. Made for a very memorable day! Thank you! Service: Dine in
Outstanding hotel restaurant with a full bar. One of the more upscale establishments in the area. Service: Dine in Meal type: Dinner Price per person: $50–100 Food: 5 Service: 5 Atmosphere: 4
Love this restaurant, quiet and relaxing vibe, tasty food with nice presentation. Food: 5 Service: 5 Atmosphere: 5
Food, drinks and service are all fantastic! Service: Dine in Meal type: Dinner Price per person: $30–50 Food: 5 Service: 5 Atmosphere: 5
The best salad was good but not special. The butternut squash was good but not special. We shared the lobster Alfredo and linguini. The presentation was weird as it was in a bowl and looked like a casserole. There were a few tiny pieces of lobster in it. The sauce was tasty. Again not special. Those three dishes set us back about $80 not including tip. I guess our mistake was not getting the steak. We were not interested in steak that night. We will come back the next time we are in town since we are both fans of a good steak. Our treating of 3 is generous given the pricing. My recommendation is stick to the steak considering the other reviews. Parking: The parking is behind the hotel and a little bit of a walk if you have trouble walking.