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Contribuiți la feedbackIf you just want the best Fish and Chips in the valley or for that matter, anywhere in the bay area, look no further. The ambience is humble but their frying would make any fishmonger proud. Have had Fish and Chips everywhere I go, but this place is simply the best. They do not overuse oil and the color of the Fish and Chips is yellow not brown. Tastes as great as it looks.
The food is like it used to be cooked! Its very traditional. I love it!! The food is very tasty!!
They have the greatest French fries but for some reason they were soft and almost cold. Not good. Fish good but also not hot. First time I have been disappointed there. I realize they were busy but that still shouldn’t be. They also forgot one of our meals. All the way home handing meals and one meal missing. Not a good night there for us.
This little spot would probably be considered a hole in the wall, but it is absolutely a beloved part of Livermore culture and history. Opened for decades, Louise's offers the tri-valley hard to find quality fried fish options. Traditionally fried with a side of fries, the menu boasts filet, prawn, oyster, clams and more as well as delicious sides. The restaurant itself is modest with only four tables, as it is small inside, but that doesn't put a damper on the experience. If you have a hankering for Fish n chips, Louise's is the place to be.
Love the fish and chips here. Owners are nice people. I usually only do take out.