Mangia Macrina's Wood Fired Pizza At The Stonemill Building

This was hands down the best TRUE Neapolitan wood-fired pizza I’ve ever had in the United States. It truly tasted like I was back in Italy. IYKYK. I live over an hour from this place and there is nothing like it anywhere close to me. I am tempted to make the drive just for this pizza. I would be thrilled if you opened more locations around the capital region. Please never close!

Great gf pizza! One of the best I've ever had! Highly recommended!Dietary restrictions: Gluten free option and it's fantastic!

This place is lit. The specialty pizzas are fire. Don't substitute anything, just keep it Original. The atmosphere is great. If you are a millennial you will appreciate the throw back music (will be challenging not to sing along). The beer on tap is excellent, especially if you like IPAs. Staff is awesome, good vibes.

My wife and I really enjoyed lunch here. We sat at the bar and watched all the food being made. It was delicious. Best deal is the 2 for $8 meatball

Third trip in three years of cheese fest. I asked twice for a well done pie, and got an undercooked, floppie almost a knife and fork pizza.... Disappointed to say the least